Ethiopia is the birthplace of coffee, offering a unique journey into the origins of one of the world’s most beloved beverages. This 10-day tour takes you through Ethiopia’s lush coffee-growing regions, allowing you to experience the diverse flavors, traditions, and landscapes that make Ethiopian coffee world-renowned. From visiting coffee farms and processing stations to engaging with local farmers and experiencing traditional coffee ceremonies, this immersive tour provides an in-depth understanding of Ethiopian coffee culture. Alongside coffee exploration, you will also visit historical and cultural sites, making this journey a perfect blend of adventure and education.
Upon arrival at Bole International Airport, you will be transferred to your hotel. Explore Addis Ababa with visits to the Tomoca Coffee shop, Kaldis Coffee, and the vibrant Mercato market. Optional visits include the National Museum or one of the city’s famous churches. Enjoy a traditional Ethiopian dinner with cultural music and dance in the evening.
Overnight in Addis Ababa (3-star or 4-star hotel)
Depart from Addis Ababa and drive towards Jimma, the heart of Ethiopia’s coffee region. Stop for lunch en route and visit the Jimma Coffee Statue upon arrival.
Overnight in Jimma (Central Jimma Hotel or SFY Hotel)
Visit the Limu Kossa Coffee Plantation in the morning, known for its high-quality Arabica coffee. Return to Jimma for lunch before continuing the drive through Bonga and the Wush Wush Tea Estate to Mizan Teferi. Proceed to Bebeka, home to Ethiopia’s largest and oldest coffee estate.
Overnight in Bebeka (Guest House) or Mizan Teferi (Salayish Hotel)
Spend the day exploring the Bebeka Coffee Estate, recently acquired by the Midroc Group. Learn about large-scale coffee production and processing.
Overnight in Bebeka (Guest House) or Mizan Teferi (Salayish Hotel)
Drive to Tepi to visit another significant coffee plantation and processing station. Enjoy lunch at a guesthouse near the estate before returning to Bebeka.
Overnight in Bebeka (Guest House) or Mizan Teferi (Salayi
sh Hotel)
Travel from Mizan Teferi to Sodo, passing through diverse landscapes and coffee-growing areas.
Overnight in Sodo (Bekele Molla Hotel)
Continue the journey via Boditi, Shashemene, and Awasa to reach Yirga Alem, a region famous for its Sidama coffee. Spend the day exploring the area and participating in a traditional coffee ceremony.
Overnight in Yirga Alem (Aregash Lodge)
Visit the Sidamo coffee region, including the Cola washing station and Efico Foundation project, to learn more about sustainable coffee production.
Overnight in Yirga Alem (Aregash Lodge)
Travel further south to visit Yirga Cheffe, one of Ethiopia’s most famous coffee regions. Visit coffee plantations and cooperatives to observe the processing and roasting methods. Explore the Manchiti Rock Engravings near Dilla before returning to Yirga Alem.
Overnight in Yirga Alem (Aregash Lodge)
Drive back to Addis Ababa with stops at Oromo graves and Lake Zway for birdwatching. Visit dry mills in Kuru before arriving in Addis Ababa. In the evening, enjoy a farewell dinner before transferring to the airport for departure.
Overnight in Addis Ababa (3-star or 4-star hotel) if needed
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